Tag: Dean
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
In Beard on Food, one of America’s great culinary thinkers and teachers collects his best essays, ranging from the perfect hamburger to the pleasures of oxtails, from salad dressing
Relic: The Dean Curse Chronicles, #2 (Volume 2)
Fourteen-year-old Dean Curse is still having horrifying visions of the soon-to-be-dead. But after saving his sister, he sees it for the gift the mysterious society intended it to be.