Dive into this new cookbook by bestselling children’s book author Barbara Beery! Mermaid Cookbook offers themed recipes perfect for mermaid, ocean voyage, treasure island, and pirate parties for kids. The book brings magic and whimsy to the kitchen, teaching kids to create fun snacks and tasty treats while learning valuable cooking skills. Perfect for birthday parties, sleepovers, or afternoon playtime, Mermaid Cookbook offers an abundance of playful recipes including Paradise Pineapple Fruit Dip, Sea Foam Floats, Treasure Island Trail Mix, Goldfish Gorp, Mermaid Hair Salad, Sea Turtle Cookies, Little Luau Cakes, Water Fairy Ice Pops, Rainbow Fish Fudge, and more. Mermaid Cookbook is sure to make a big splash with your little ones!

Barbara Beery runs the popular Batter Up Kids Cooking School in Austin, Texas. She holds a bachelor’s degree in elementary education from the University of Texas and is an active member of the International Association of Culinary Professionals (IACP). Barbara’s recipes and cooking school have been featured on NBC’s Today Show, as well as in The New York Times, FamilyFun magazine, Southern Living, and on Good Eats with Alton Brown on Food Network and various ABC, CBS, and NBC television affiliates. Barbara is also the author of The Pink Princess Cookbook, Fairies Cookbook, Sensational Snacks, and Delicious Desserts and is currently franchising Batter Up Kids Culinary Center.