This is the classic cookbook, in its entirety—all 524 recipes. “Anyone can cook in the French manner anywhere,” wrote Mesdames Beck, Bertholle, and Child, “with the right instruction.” And
By joining circles, ovals, rectangles, cylinders, and other common shapes, even the budding artist can easily create 30 different characters — a fireman, a drummer, a mailman, a cowboy,
Why are none of the students in Raphael’s school paying attention? Who made a doodle into a masterpiece? How do you paint speed? Can collecting things be art? What
The perfect gift for any follower of Julia Child—and any lover of French food. This boxed set brings together Mastering the Art of French Cooking, first published in 1961,
