Salad People and More Real Recipes: A New Cookbook for Preschoolers and Up

A kids’ cookbook with easy recipes for healthy, wholesome, and fun dishes to inspire cooking adventures, kitchen confidence, and food appreciation.

In this sequel to her classic Pretend Soup—considered by many to be the gold standard of children’s cookbooks—award-winning author/illustrator Mollie Katzen works her magic with 20 new, child-tested recipes including such delicacies as Counting Soup, Chewy Energy Circles, and Polka Dot Rice. Each illustrated recipe offers the child chef the opportunity to count, measure, mix, assemble, and most important, have fun. Designed as do-together projects—with the child as chef and the adult as assistant—these kitchen adventures will give children confidence in their cooking skills and inspire a life-long healthy relationship with food. With Salad People and a little time in the kitchen, budding chefs will cheer: “I like it because I made it myself!”

Product Features

• Cookbook designed for preschoolers to help out in the kitchen
• Encourages early learning, healthy eating habits, nutrition skills
• A model children’s kitchen guide for building a lifetime of healthy eating
• Detailed recipes accompanied by illustrated instructions for little ones to follow along with
• Includes recipes for 20 exciting and enlightening treats